Amount of Methionine in Muffins, blueberry, dry mix

Baked Products

In 100 g (Grams) of Muffins, blueberry, dry mix there is 0.082 g of Methionine. Change amount

Methionine is a nutrient present in many other foods. The below table lists foods high in Methionine other than Muffins, blueberry, dry mix.

Egg, white, dried, powder, stabilized, glucose reduced	3.204 g	3.20%
Egg, white, dried, flakes, stabilized, glucose reduced	2.991 g	2.99%
Egg, white, dried, stabilized, glucose reduced	2.991 g	2.99%
Egg, white, dried	2.79 g	2.79%
Fish, cod, Atlantic, dried and salted	1.859 g	1.86%
Fish, whitefish, dried (Alaska Native)	1.74 g	1.74%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	1.684 g	1.68%
Seeds, sesame flour, low-fat	1.656 g	1.66%
Egg, whole, dried, stabilized, glucose reduced	1.557 g	1.56%
Egg, whole, dried	1.495 g	1.50%
Whale, beluga, meat, dried (Alaska Native)	1.353 g	1.35%
Seeds, sesame flour, partially defatted	1.331 g	1.33%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	1.272 g	1.27%
Smelt, dried (Alaska Native)	1.24 g	1.24%
Mollusks, whelk, unspecified, cooked, moist heat	1.205 g	1.20%
Seaweed, spirulina, dried	1.149 g	1.15%
Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised	1.135 g	1.14%
Soy protein isolate, potassium type	1.13 g	1.13%
Soy protein isolate	1.13 g	1.13%
Nuts, brazilnuts, dried, unblanched	1.124 g	1.12%

Muffins, blueberry, dry mix is a type of Baked Products. The most significant nutrients in Muffins, blueberry, dry mix are listed below.

Water	30.18 g	30.18%
Energy (calorie)	293 kcal
Energy (joule)	1224 kJ
Protein	3.48 g	3.48%
Total lipid (fat)	3.25 g	3.25%
Ash	2.09 g	2.09%
Carbohydrate, by difference	61 g	61%
Fiber, total dietary	1.4 g	1.4%
Sugars, total	32.73 g	32.73%
Calcium, Ca	18 mg	0.02%
Iron, Fe	1.62 mg
Magnesium, Mg	13 mg	0.01%
Phosphorus, P	220 mg	0.22%
Potassium, K	48 mg	0.05%
Sodium, Na	479 mg	0.48%
Zinc, Zn	0.33 mg
Copper, Cu	0.088 mg
Manganese, Mn	0.276 mg
Selenium, Se	3.1 µg
Vitamin C, total ascorbic acid	2.3 mg